POPULAR PLATES
All entrees served with appropriate veggie, starch, salad or soup, and homemade bread. Chef reserves right of substitution due to quality and/or availability of ingredients. Delivery fee applies to all orders. Minimum $150.00 order.
Bovine
Stroganoff
Sour Cream Sauce, Mushroom, Onion
Cube Steak
Savory Spiced Onion/Mushroom Gravy
Tenderloin En Croute
Duxelle (Prepared Whole and Sliced)
Bourguignonne (Winey Pot Roast)
Carrots, Mushrooms, Onions
Filet a la Greque
3-day Balsamic Gravy with Feta Garnish
Cocoa-Coffee Rubbed Flatiron Steak
Sliced Thin with Carmelized Onion/Gorgonzola Marmalade
Stir Fry, Kung Pao Style
Loaded with Veggies and Garlic
Stir Fry, Teriyaki Style
Loaded with Veggies and Garlic
Porcine (Oink!)
Palmetto Gold BBQ (Southern)
w.Daddy’s Cole Slaw
Chops
Braised; Crimini Mushrooms and Oregano
Chops
Braised; Sour Cream and Apricot
Loin
Tarragon Creme, Roasted Whole, then Sliced
Loin
Cilantro Mango Crema, Roasted Whole, then Sliced
Loin
Asiago Pear, Roasted Whole, then Sliced
Short Ribs
Southern (Vinegar-Mustard)
Short Ribs
Tico (Costa Rican - Spicy but not painful)
Short Ribs
Kentucky Black Bourbon (Sweet, Dark, Rich)
Traditional BBQ
Smoked Pulled Pork in Sauce of Your Choice (above) served with buns
Feathered Friends (all chicken breast tenders unless otherwise noted)
The Classics
Parmesan (Our lighter version!), Piccata, Marsala, Saltimbocca
Vouvray
White Wine Sauce, Swiss Cheese, Whole Grain Bread Crumbs
Paprikash
Sour Cream and Paprika Sauce with Sauteed Sweet Onions
Divan
Broccoli with Mornay Sauce
Tico (Costa Rican)
Oven Roasted Thighs and Breasts, Bone In, Skin On, with Spicy Sauce
Basil Parmesan
Marinated, Rolled in Herbed Cheese Crust
Pulled
Whole Chicken Roasted and Sauced: Piri Piri (Portuguese), Tico (Costa Rican), Buffalo, Kentucky Black Bourbon, Kalua
Game Hen
Artichoke Walnut or Roquefort Fig Sauce
Duck Breast
Bing Bing Marmalade and Whipped Herbed Goat Cheese
Friends with No Feet
Salmon a la Lula
Spinach, Pine Nuts, Secret Awesome Sauce!
Salmon Mediterranean
Veggies, Heirloom Tomato Broth
Salmon Pan Asian
Nut Encrusted, Ponzu, Plum-Dijon
Salmon Piccata
Shrimp
Roasted Rosemary Sauce, Feta
Shrimp Primavera Risotto
Tomato, Peppers, Power Greens
Cajun Salmon
w.Fried Potatoes, Powergreens & ‘Shrooms
Maple Bourbon Salmon
w.Fried Potatoes, Powergreens & ‘Shrooms
Pan Roasted Arctic Char
w.Fried Potatoes, Powergreens & ‘Shrooms
Creole Shrimp 'n Grits
Lobster Tail
Poached in Tarragon-Mire Poix Fumet
Tilapia
Sweet Curry Tomato and Onion Sauce
Tilapia or Salmon Vera Cruz
Olives, Lime, Tomato
Scallops
Blackened, Gorgonzola Sauce (3 per person)
Scallops
Panko, Champagne-Lavendar Sauce (3 per person)
Scallops
Cornmeal, Wasabi Orange Sauce (3 per person)